Kish Restaurant was created out of passion for excellent customer service and traditional Persian cuisine. I opened Kish in 2009 having worked in the hospitality industry for many years and have grown it ever since into one of the most popular Persian restaurants in London. With an unwavering policy of using the finest ingredients and serving generous portions of authentic Persian dishes in a warm and friendly atmosphere, Kish restaurant has fast become the favourite amongst the locals, Iranian community as well as many tourists visiting our great city.

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Over the years, we have catered for numerous parties at private and corporate venues both in London and outside. In our menu, you will find a variety of dishes ranging from our signature succulent kebabs ( chicken and lamb ) to traditional stews ( Ghormeh Sabzi, Gheimeh Bademjan, Fesenjan and many others ). All dishes are served with saffron steamed Basmati rice or freshly made nan bread from our traditional tanoor (oven).

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Whether you are one of our many regular Customers or a one – off visitor, we thank you for being our customer and helping us become the business we are today.